fillet knife

Description

Named after Kodiak Island in Alaska, both for its rugged looks and excellent build quality. The Kodiak 8” Chef Knife is the perfect addition to your kitchen knife collection. It has a deep 2” blade that protects your fingers and knuckles while using the knife and allows you to grip the knife in different ways.

Made with a full tang of Damascus steel, the Kodiak 8″ blade is a work of art and will have you spending more time in your kitchen. It is an absolute joy to use and will become a real conversation piece with your guests.

fillet knife

• Overall Length: 14″
• Handle Length: 5″
• Blade Length: 9″
• Blade Material: s30v steel blades
• Blade thickness: 2.5mm
• Grind: Flat Grind
• Handle Material: Deer antler handle
• Includes a wood presentation box